We are now recruiting kitchen staff for an exciting new restaurant/gastropub opening in mid November. This is an opportunity for quality Chef de Parties to join our team in building this new business, with the aim of becoming recognised as a successful, high calibre modern British restaurant/gastropub.

Applicants must be driven by working with and learning about real, high quality freshly made food. Have an enthusiasm for working with great produce sourced from local farms, growers and producers. Applicants need to show a love for food, be energetic, consistent, work well under pressure and be able to speak good english.

If you would like to be a part of this exciting new challenge please forwrd your CV and any references as soon as possible.

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